Chinese Food
All Recipes
Barley RUOYE clear juice (Japan's most popular detoxification enzyme juice, low cost and most alkaline)
Adaptive population-1) people with acid constitution should balance the pH value of the body and neutralize the acid toxin in the body; 2) people with insufficient intake of fresh vegetables every day; 3) people who often eat out and eat fast fo... ...
Yoghurt with green juice: the best way to eat barley like leaves
Barley leaves are very nutritious. Alkaline food is very healthy. But I don't think it's satisfying to eat them directly. One day I found out that I had a good breakfast like this. Every day, I felt that the nutrition was more comprehensive and ... ...
Ambushi barley cake
My family's anmusi and barley are not used up. They are made blindly. They taste like Matcha cake.
Barley RUOYE DIY
Japan. Barley if leaves. Detoxification, beautification, constipation improvement and sub-health improvement
Barley like leaf ball
Healthy and delicious
Barley RUOYE Matcha
Haven't you seen wormwood? No problem. A woman who dislikes buying AI Cao online will pound the remaining green powder at home? Don't know Chengfen? Actually. succeed. Welcome to my bilibilibili yo ~ id-88290748
A new type of Cantonese pastry
Red peach is a kind of Chaoshan snack. It's easy to make. It's fragrant, soft and delicious. It can be steamed and fried in many ways. It's a surprise. It's made of green juice. It's fragrant, soft and waxy. The effect is also great.
Sliced bread with barley green sauce
This green bread is my favorite. It's cheap and nutritious. The key is to look high-profile.
Different rice with green sauce and egg
Simple rice can be very special. Let's have some different food this summer.
